1. How often to waterAfter repotting the green radish, you need to water it, and water it thoroughly. This is the so-called rooting water. After that, manage it normally. When the soil is completely dry next time, you can touch it with your fingers. When it does not dry after being touched, you can water it, and also water it thoroughly. You can use a watering can to spray water on the leaves to keep them moist. 2. Maintenance methods after repotting1. Fertilization: No fertilizer is needed for the newly repotted green radish, as the roots cannot immediately absorb the nutrients brought by the fertilizer after moving to the new environment. Fertilizing now can easily lead to fertilizer disease. Wait until new branches and buds grow before fertilizing, and apply fertilizer frequently in small amounts. 2. Sunlight: After repotting, the green radish must not be exposed to direct sunlight and should be placed in a cool, dark place. Ventilate frequently to ensure the air is smooth and fresh. 3. Temperature: The suitable temperature for the green radish is around 20℃. It is especially weak when it has just been repotted and cannot be exposed to the cold or sun. The temperature in summer should not exceed 30℃, and in winter, keep warm and the temperature should not be lower than 10℃. |
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