How to propagate sausage tree

How to propagate sausage tree

The common method of propagation of sausage trees is seed propagation. Seeds can be divided into two types: storage seeds and fresh seeds. Stored seeds are generally sown in spring, while fresh seeds are sown in autumn. Soak the seeds in clean water for about 12 hours before sowing. The stored seeds should be soaked in warm water for two days before sowing. Use black film bags for growing seedlings. Fill the bags with a mixture of loess soil and burnt soil. Disinfect before bagging. When sowing, water it first, then make a small hole in the center of the substrate, put the seeds in the hole, cover it with soil, and then build a greenhouse-like structure on top, using plastic cloth to operate it. This will not only help the growth of the seedlings, but also keep them warm and moist, protecting the seeds.