What are the varieties of apples? Top ten high-quality apple varieties

1. What varieties are there?

There are many varieties of apples, probably hundreds of them. The more common varieties include Huaniu, Red Star, Rongguang, Marshal, Red General, Ganhong, Honglu, Shuguang, Qiuguang, Huahong, Jonagold, Enpai, New Red Star, Gala, Braeburn, Pink Lady, Australian Granny Smith, Murray Gem, Gala, Pacific Rose, Braeburn, Gorgeous, Fuji, Guoguang, Tsugaru, Wanglin, Jonagold, Mutsu, and Sanxia. The varieties grown in China are mainly Huaniu, Red Star, Rongguang, Marshal, Red General and Red Fuji.

2. Top Ten High-Quality Varieties

1. Granny Smith: Originated in Australia, it is one of the famous green apple varieties. The peel is green and the flesh is bluish-white. The taste is crispy and sour. In my country, it is mainly produced in Shaanxi and other places.

2. Jonagold: It is a new variety originated from the United States, a hybrid of Golden Crown and Red Ruby. The peel is also green, the flesh is light yellow, and tastes sweet and sour. It is widely planted in our country.

3. Tsugaru: originated in Japan. The skin is red and striped, and the bottom of the fruit is yellow-green. It is mostly produced in Shandong, Liaoning and other places in my country.

4. Guoguang: The peel is red and yellow, and the flesh is light yellow. It has strong adaptability and is relatively cold-resistant. The Guoguang apples from Chengde, Hebei, my country are quite famous.

5. Golden Crown: commonly known as Yellow Marshal, originated from the United States. The fruit skin is golden yellow and the flesh is soft. It is mostly produced in Gansu, Xinjiang and other places in my country.

6. Red Delicious: also known as Red Delicious, originated from the United States. The fruit is irregular in shape, dark red in color, has less juice and tastes sweet. In my country, it is mostly produced in places like Tianshui, Gansu, where the sea waves are high.

7. Ruby: Ruby is native to the United States. The fruit is red in color, with a thin skin and crispy and sweet flesh.

8. Sansa: native to Japan. The fruit is flat in shape with smooth skin and a green-yellow bottom. The flesh is juicy and tastes sweet.

9. Gala: originated from New Zealand. The middle of the fruit is red, the bottom is yellow, and the flesh is light yellow.

10. Red Fuji: It is one of the very popular apple varieties in my country and is native to Japan. The fruit is generally round, large in size and bright red in color. The flesh is yellow-white, juicy and sweet. The Red Fuji apples from Yantai, Shandong, my country are the most famous.