Who can't drink saffron?

1. Pregnant women

It has a well-known blood-activating effect, so people with special physical conditions such as pregnant women should not drink or eat it without the guidance of a doctor. Because under normal circumstances, consumption will increase uterine blood flow and cause uterine contractions, and there is a certain risk of miscarriage. Be careful not to consume it privately.

2. Children

For younger children, their metabolism and various physiological functions are very active, and under normal circumstances, they are not suitable for various supplements. Children’s skin is more tender, and eating may cause symptoms such as subcutaneous bleeding. Families with children should prevent them from accidentally eating.

3. Women with heavy menstruation

Women with menstrual irregularities can eat it before or after their period to regulate their qi and blood, but it is not suitable for women with heavy menstruation because it may aggravate symptoms and lead to menstrual anemia. If you must eat it, consult a doctor.