MedicinalEliminate ulcersThe vitamin B2 (riboflavin) contained in sea buckthorn can treat the mouth and cheeks. Many people suffer from ulcers, and this fruit can treat such diseases. Treat athlete's footThe B1 (thiamine) contained in sea buckthorn can also treat athlete's foot. Aids digestionThe taste of wild sea buckthorn itself is sour and sweet, which can relieve pain in the spleen and stomach and help digestion. Strengthen your immunityWild prickly pear can also enhance our ability to resist germs, especially infectious diseases. So when you have nothing to do, you can drink a little wine made from this fruit. Lead removalIt has anti-cancer and anti-tumor effects. In addition to this, it is able to eliminate lead from our body. cosmeticThis effect may be more concerned by women. It can also slow down the aging of our skin and achieve the effect of beautifying the skin. Vitamin C supplementationIt can treat scurvy caused by severe vitamin C deficiency. Treating blood disordersWild sea buckthorn can effectively prevent cardiovascular and cerebrovascular diseases, hyperlipidemia, hyperglycemia, and hypertension. edibleWild sea buckthorn can be eaten directly as a fruit. In the fields, people often pick them and eat them. The above is just a brief explanation of the effects and functions of wild sea buckthorn. There are many other medicinal effects of wild sea buckthorn. Many friends associate the name of wild sea buckthorn with the pears they eat every day. Indeed, wild sea buckthorn has another alias called wood pear, which makes it easy to classify it as a pear, but wild sea buckthorn has nothing to do with pears. |
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