The main value of red pear

Nutritional Value

1. Red pears are extremely rich in carotene, Vitamin B1, Vitamin B2 and some natural acidic ingredients. After consumption, they can clear away lung heat, remove fire and reduce inflammation, and they also have a positive effect on the treatment of sores. In addition, eating red pears can quickly relieve symptoms after being drunk, and it is known as the "magic fruit for sobering up"!

2. Red pears are rich in Vitamin B, which can effectively regulate metabolism and promote heart health. After long-term consumption, myocardial vitality can be significantly enhanced, and even high blood pressure will be reduced.

3. The three-dimensional tannic acid contained in red pears is very helpful for the daily care of the throat.

4. The pectin and natural sugars contained in red pears can be easily absorbed by the body, promoting digestion and enhancing appetite.

5. Red pears are also very important for protecting liver health.

Medicinal value

1. Red pear can be used medicinally to treat colds, help reduce fever, and relieve wind-heat symptoms.

2. Red pear can be used as medicine to clear heat and toxins from the lungs, and its lung-moistening effect is very significant.

3. Red pear can be used as medicine to treat inflammation, eliminate thick phlegm, and relieve cough and asthma.

4. Red pear medicinal use is very helpful for patients with heart disease, cirrhosis, and hypertension, and can play a positive role in both prevention and treatment.

5. Red pear medicinal use can help solve various throat problems such as dry throat, itchy throat, and sore throat.

6. Red pear can be used as medicine to help treat constipation, red urine and other diseases.

5. Red pear medicinal use can help solve various throat problems such as dry throat, itchy throat, and sore throat.

6. Red pear can be used as medicine to help treat constipation, red urine and other diseases.