How many kilograms of cowpea can be produced per mu? How many kilograms can be produced per mu (yield per mu is 10,000 kilograms)

Cowpea yield per mu

There are many varieties of cowpea, and the yields of different varieties vary. For example, the yield of Hubei cowpea is about 3,400 jin, the yield of Gui cowpea No. 1 is about 4,000 jin, and the yield of Zao cowpea No. 4 can be as high as 6,000 jin.

Prospects of Cowpea Planting

In the early stages of cowpea planting, costs such as pesticides, seeds, rent, and labor are required. The cost per mu of land is approximately RMB 5,000. After deducting the cost, the net profit can reach RMB 4,000-6,000, which is still considerable.

The prospects for cowpea cultivation are very good. The cowpea has thick flesh and is very crispy and tender when fried. It can also be eaten cold or pickled. The taste is very good. Just pay attention to the quality of the cowpea.

How to grow cowpea for high yield

1. Land preparation and fertilization

If you want to achieve high yields of cowpea, you must choose a loose, fertile area with convenient irrigation and drainage for planting. Before sowing, you must plow the ground 20-30 cm deep. In addition, apply some wood ash and rice husk ash as base fertilizer, and then break up and harrow the soil.

2. Sowing and seedling raising

Sprinkle the cowpea seeds on the prepared seedbed, using the hole sowing method, sowing 3-4 seeds in each hole. Cover with soil after sowing and wait for the seeds to germinate.