Introduction to Black Diamond Apples and Where to Grow Them

Introduction to Black Diamond Apples and Where to Grow Them

1. Planting requirements

1. Loam: The requirements in this aspect are not very strict. It has strong adaptability to various soils. Whether it is poor soil or slightly saline-alkali land, it can be planted after treatment.

2. Sunlight: Apples have a very strong need for sunlight, which is stronger than that of ordinary apples. Only under strong light can the sweetness of the apples be guaranteed.

3. Water: It is drought-resistant, so you don’t need to apply too much water. Just add it in moderation according to its growth. Do not add too much, otherwise it will have an adverse effect on its growth.

II. Introduction

The skin of Black Diamond apples turns black and purple due to the influence of their growing environment. They are of relatively high quality and taste sweeter, but the cultivation time can reach more than five years, the growth cycle is long, the price is relatively expensive, and the economic benefits they bring are relatively high.

Where to plant

Because of its growth characteristics, it can withstand cold and requires a lot of light, so it is suitable for planting in high altitude areas. Low altitudes cannot meet the required light conditions. The main producing area is Tibet. In recent years, it has also been planted in Shaanxi, Qinghai, Gansu and other places with similar climate, and the taste of the grown ones will be better.

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