1. Xiangfeng, an early-maturing varietyThis variety has the flavor of roses and early maturity, with a very high fruiting rate and strong disease resistance. The weight of its fruit clusters is generally around 750g. The fruit grains are mostly purple-black and oval in shape. The flesh is emerald green and has a slight rose scent. 2. Xiahei, an early-maturing varietyIts clusters are very large, often weighing around 608g, and the largest can weigh 940g. Its berries grow very closely together and the clusters are of uniform size. The fruit is nearly round in shape and purple-black or purple-blue in color. The color is basically consistent and the ripening time is also the same. The peel is thick and crisp, and the flesh has no astringency. 3. Medium-ripening variety ZuijinxiangThis variety of grape is one of the sweetest fresh foods available. When fully grown, it is golden in color, with particularly large, conical clusters that grow densely, mature at the same time, and are uniform in size. It has a lot of juice and a strong aroma, and is considered to be of premium quality. 4. Red grapes among late-maturing varietiesIts fruit clusters are very large, red or purple in color, the skin is of medium thickness and very easy to peel, the flesh is relatively firm and crisp, and it is juicy and extremely hard, and no juice will be left even if cut with a knife. |
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