The difference between Wisteria and Sophora japonica

Characteristics of Wisteria

Wisteria grows in temperate regions and prefers sunny and windproof environments. Its taproot is very deep and its lateral roots are relatively shallow, making it unsuitable for transplantation.

It is grown in China from north to south. It has strong twining ability, grows fast and has a long lifespan.

Its appearance is that the stem is relatively thick and has white hairs. The back of the stem is bald.

Its inflorescence has white soft hairs and the bracts are needle-shaped. Its flowers are very fragrant, 2 cm long, and the flower stalks are very thin, 3 cm long. The flowering period is from mid-April to early May, less than a month.

Its flowers are used for medicinal and edible purposes, and can detoxify, relieve pain, etc. It can be steamed or made into porridge, which is very delicious.

Characteristics of Sophora japonica

Sophora japonica grows in temperate zones and is a temperate tree species that prefers light and dry cold, and is also suitable for high temperature and high humidity. It has deep roots and is suitable for growing in urban areas.

It grows mostly in the north, can resist wind and sand, and has strong soil, and its growth rate is medium.

In terms of appearance, the Sophora japonica flowers are white or pink, hanging in clusters on the branches, and each flower is curled. The flowering period of Sophora japonica is from July to August every year.

It is a deciduous tree with gray-brown bark with a pungent odor, yellow inner epidermis, and green-brown branches that are smooth but have obvious lenticels.

Its medicinal use is to treat heatstroke, cervical lymph node tuberculosis, etc. It may also cause allergic reactions in some people, so use it with caution.

It can also be eaten after the flowers mature.

Well, I have already told you the specific differences between them, so pay attention to the differences!