Huang Li's efficacy and function

Ornamental value

Huangli is a common succulent plant with leaves arranged in a rosette shape. The leaves are thick like emerald jade and have a beautiful posture, like a lotus in a pond, with high ornamental value. Especially after bathing in the sun, the yellow and green leaves are crystal clear, and the yellow beauty is extremely beautiful.

Huangli has a unique plant shape and is green all year round, and is deeply loved by everyone. In tropical and subtropical regions, it can be planted in the open field or dotted on the edge of flower beds and in the pores of rocks. In the north, it can be grown in potted plants for viewing. It is an excellent plant material for decorating tables in living rooms, study rooms, etc. Have you ever thought about what it would be like to plant a large area of ​​jelly-colored succulents at home?

Medicinal value

A long time ago, some people said that succulents are edible, but they don’t taste good. What about the taste of Huang Li?

Putting aside the taste, Huangli can treat liver disease, uric acid, and gout. A long time ago, people's lives were relatively hard, and they did not eat meat and fish all day long. People rarely suffered from uric acid and gout. However, with the improvement of people's living standards, the consumption of fine wine and meat led to a surge in the number of uric acid patients. There are not many herbs that can treat uric acid, and "Huang Li" is one of them.

Note: Although Huangli can be used as medicine, succulent lovers should be reluctant to pick it casually! We need to be cautious when using the medicinal value of plants. It is not advisable to seek medical treatment or take medicine randomly when you are sick.