The causes and solutions of the yellowing leaves of the green radish

The causes and solutions of the yellowing leaves of the green radish

1. Environmental changes

Cause: In the maintenance environment, the temperature, light and other maintenance factors suddenly undergo significant changes, or the roots may be damaged after the plant has just been repotted, and the plant will naturally turn yellow.

Solution: In this case it doesn't matter too much, you can let it gradually adapt to the new environment and wait for about 30 days. Once it has slowly adapted to the environment, it will return to normal and grow lush.

2. Improper lighting

Reason: It is a shade-loving plant, but it also needs some scattered light to grow better. Exposing to the sun in hot weather or staying in a dark place for a long time will cause yellowing.

Solution: If it has been exposed to the sun, move it to a shaded and ventilated place and water it appropriately. If there is too little light, you need to change your position and get more exposure to sunlight.

3. Improper water and fertilizer

Reason: When caring for the plant, water and nutrients need to be added as appropriate based on the specific growth status of the plant. If too much or too little of these two aspects are applied, it will cause the leaves to turn yellow.

Solution: Increase or decrease according to the specific situation based on the application of these two aspects.

4. Root rot

Reason: The root is the most important part of the plant. If the root is rotten, the leaves will naturally turn yellow.

Solution: Remove the rotten roots, dry them, and replant them.

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