How to make bananas, how to make crispy bananas

How to make bananas, how to make crispy bananas

1. How to do it

There are many ways to cook and eat bananas. In addition to eating it raw or in fruit salad, there are many other ways to eat it, including banana cake, grilled bananas, banana pancakes, candied bananas, fried bananas, banana pie, banana porridge, banana pancakes, etc. Here are two common methods that can make eating bananas more diverse and make the taste richer.

The specific steps are as follows:

1. Candied banana: prepare bananas, eggs, starch, flour, appropriate amount of salad oil and sugar. After the ingredients are prepared, cut the bananas into small pieces and put them on a plate. Then beat the eggs into a bowl and add the flour and mix well. Then put the bananas into the batter and coat them evenly. Then put it into the hot oil pan and fry it until golden brown, take it out and put it on a plate. Finally, put the white sugar into the pot and stir over high heat until it melts. Then turn to low heat and simmer until it turns ginger yellow. Then add the fried bananas and stir evenly. The candied banana is now ready.

2. Banana pancake: prepare milk, low-gluten flour, eggs, butter, powdered sugar and bananas. After preparing the ingredients in the first step, beat the eggs and mix them with powdered sugar, then pour in milk and flour and mix well, then pour in melted butter and continue stirring. After stirring evenly, filter it through a sieve and let it stand for about half an hour for later use. The second step is to put it into the pot, spread it into a round pancake over medium heat, then take it out and let it cool for later use. The third step is to spread a layer of whipped cream in the middle of the round cake, put the cut bananas on it and then spread another layer of cream. The fourth step is to fold the round cake, and the banana pancake is ready.

2. How to make crispy bananas

The method of making crispy bananas is relatively simple. After preparing ingredients such as bananas, breadcrumbs, cooking oil, and eggs, cut the bananas and beat the eggs into a bowl. Then coat the bananas with egg wash and breadcrumbs. After the oil pan is heated, put the wrapped bananas into the pan, fry until golden brown, then take out and eat.

<<:  Can pregnant women drink honeysuckle? Can babies drink honeysuckle water?

>>:  What are the benefits of bananas? What happens if you eat too much?

Recommend

How and when to plant tulips, pictures of tulips

1. Planting time Tulips are mostly planted in aut...

How to grow monkey orchid

1. Maintenance methods 1. Temperature: The temper...

List of 9 common poisonous flowers in home gardening

Poinsettia Poinsettia stems and leaves release to...

What does the leaves of Mimosa look like?

1. The appearance of Mimosa Its leaves are quite ...

Planting method of marigold seeds and planting time and precautions

Harvesting marigold seeds The best time to harves...

Introduction to Tiger Pilan, Flower Language of Tiger Pilan

1. Family Tiger skin orchid is a perennial plant ...

Difference Between Plantain and Banana

Appearance Difference The first thing to distingu...

How to plant green radish in pots in summer

1. Stop watering Stop watering the green radish 1...

How to grow water bamboo

1. Soil culture method 1. Soil: Use fertile and s...

What kind of flowerpot is good for orchids?

What flowerpots look good with orchids? When plan...

Will tulips freeze to death in winter?

1. Will I freeze to death? Tulips are very cold-r...

Can pomegranate trees be potted?

Can pomegranate trees be potted? Pomegranate tree...