1. Fruit core processingScrape the flesh outside the core with a knife, then wash it, place it in a ventilated and dry place, and dry it in the sun for about 2 days. 2. Seed treatmentAfter the core is dry, carefully cut it open from the edge with scissors and take out the seeds. After taking it out, use a knife to peel off the brown film on the surface. Be careful not to scratch your fingers and do not damage the seeds. After peeling, soak it in clean water for 4-7 days, changing the water once a day. 3. Budding and plantingThe seeds will germinate after soaking for about 4 days, and can be planted when they turn yellow-green. It is best to choose a slightly higher flowerpot for planting, add soil and spray a small amount of water to keep the surface moist. Poke a few small holes with your fingers and place the seeds in with the sprout facing up and the root side facing down. 4. Post-maintenanceAfter planting, it is recommended to spread a layer of pebbles or medical stone on it, and spray more water to make the soil and seeds completely wet. After that, spray it with water once every 1-2 days and place it in an indirect light place for maintenance. |
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