No matter how long-lived and hardy the green radish is, if you keep it here, it will fail in less than 3 days!

If you grow green ivy here, it will die!

The leaves of the green radish are shiny and emerald, and look particularly lively and energetic. Growing a pot of it at home can add a touch of green to the interior, please the body and mind, and purify the air. But if you put the green ivy here, it will definitely not grow well.

If you grow green radish here, it will die:

1. Throwing it on the outdoor balcony

Many flower lovers think that the green ivy is hardy and easy to grow, so they don't pay enough attention to it and just throw it on the outdoor balcony after watering. The green ivy is very afraid of freezing and will easily wilt when the temperature drops below 5℃. If it is very cold at home, you can cover it with a plastic bag to keep it warm.

2. Place it on the floor heating or air conditioning outlet

Some flower lovers are afraid that the green ivy will feel cold, so they place it directly on the floor heating or air conditioning vents. This is really a good intention but a bad result. The temperature of the floor heating or air conditioning outlet is too high, and the air humidity is too low. Over time, the leaves of the green radish will become dry and curled, so remove them quickly.

It is best to place the green radish here:

1. On the top of the cabinet or coffee table

It is more appropriate to place the green radish on the top of the cabinet or coffee table in the living room. Not only can it ensure a diffused light environment, but the hanging branches and leaves of the green radish will look very beautiful and serve to decorate the interior.

2. Living room window

The intensity of sunlight is low in winter, so the green radish should be exposed to more sunlight to ensure sufficient light. However, in other seasons, it needs appropriate shade.

Give the green radish some of this and it will grow green and fast!

1. Drink some soybean water

1. Prepare a small handful of soybeans, boil them in boiling water for 40 minutes, let them cool down, put them into a plastic bucket or an empty oil barrel, add clean water and a small amount of brown sugar, cover it, and place it on the balcony. Open the lid every 3 to 5 days to let out the air, and it will be fermented in 2 months.

2. Completely fermented soybean water has no odor, only a little sour taste. Pour out the clear liquid on the top and dilute it with clean water. The ratio of soybean water to clean water is 1:40. Use it to water the green radish when the room temperature is above 15℃, once every 2 or 3 weeks.

2. Drink some rice water

1. Collect the leftover rice water, put it into a plastic bottle, add some brown sugar to promote fermentation, cover it with a lid, and place it on the balcony. 3. Open the lid and let the air out every 5 days, and it will be fermented in a month.

2. Wait until the rice water becomes turbid and yellow, it means it is ready to be decomposed. Pour out the clear liquid on the top and dilute it with clean water. The ratio of rice water to clean water is 1:30. Use it to water the green ivy when the room temperature is above 15℃, once every 2 to 3 weeks.

I put the Kalanchoe here, no wonder it doesn’t bloom!

The Kalanchoe is in its flowering period now. I wonder if the Kalanchoe in your home has buds and flowers? Maybe you put the flowers in the wrong place, which caused the longevity flower to bloom slowly.

I planted the Kalanchoe here, but it doesn't bloom:

1. Outdoor balcony

Many flower lovers place Kalanchoe on outdoor balconies, which is not conducive to the growth of flower buds. Kalanchoe is a short-day flower and needs proper shade before flowering. Eight hours of sunlight during the day is enough. The rest of the time, wrap it in black plastic to block out the light. Make sure to poke several ventilation holes.

2. Places with high humidity such as bathrooms

The branches and leaves of Kalanchoe are fleshy and have a strong water storage capacity, so it is relatively drought-resistant. The humidity in the bathroom is high and the lighting is poor. If the Kalanchoe is kept in a damp and dark environment for a long time, the plant may rot or be infected with bacteria. It is best to place it in a bright living room.

Longevity is best placed here:

1. Living room windowsill

The living room generally has good lighting, which can provide a bright growth environment for the Kalanchoe, promote the growth and metabolic activities of the plant, and allow the flower to fully accumulate nutrients.

2. Bedroom windowsill

Kalanchoe is a plant of the Crassulaceae family. Its stomata open at night, absorbing carbon dioxide and releasing oxygen, which helps to purify the air environment in the bedroom and provide people with a more comfortable resting environment.

Give some of this to the Kalanchoe and it will bloom quickly!

1. Banana peel water

1. Banana peels are rich in potassium. Collect the banana peels, cut them into pieces with scissors, put them in a plastic bucket, add brown sugar and water, and seal it. Let the gas out in 3 or 4 days and it will be fully decomposed in a month.

2. Pour out the clear liquid on the top of the decomposed banana peel water and dilute it with clean water. The ratio of banana peel water to clean water is 1:30. After mixing evenly, spray it on the Kalanchoe once every 2 to 3 weeks.

2. Potassium dihydrogen phosphate solution

1. Go to the flower market or flower shop to buy potassium dihydrogen phosphate. It is very cheap and one pack can be used many times. Dissolve the powder in water to make a 0.2% potassium dihydrogen phosphate solution.

2. Spray the Kalanchoe with the prepared potassium dihydrogen phosphate solution. This can supplement the phosphorus element for the Kalanchoe, promote the differentiation and growth of flower buds, and allow the Kalanchoe to bloom early. Spray it once every 2 or 3 weeks.

Put it in the right position,

In order to raise it better!

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